600+ meals daily – For canteens, hospital kitchens, cafeterias, delicatessen and canning factories, the food production industry, etc.

• Grating, shredding, straining, pureeing, dicing and slicing

• Throughput up to 4,000 kg/h

• Variable cylinder equipment offers over 100 cutting, dicing, straining and shredding varieties

• Automatic in- and outfeed possible

• 500 mm clearance for the placement of the collection bowls

• Sturdy machine design

• Mobile, easily movable towards the working space

• Safety switchoff

For further information: